HEARTHLY Mandoline Slicer for Kitchen | Stainless Steel Onion Slicer, Adjustable Veggie Chopper & Cabbage Shredder – Anti-Slip Base & Fingers Guard & Gloves Included

Slice Like a Chef with the Hearthly Adjustable Mandoline Slicer

Our stainless steel mandoline slicer delivers professional-level precision right at home. Whether you're making paper-thin potato chips or julienne carrots, the easy-to-use dial provides adjustable thickness settings to suit every task.

1. Build Material-Stainless Steel
   This Mandoline Slicer is built with a sturdy combination of metal and reinforced plastic, featuring a modern matte black finish that adds a stylish touch to any kitchen. Engineered for durability and performance, cucumber slicer is ideal for frequent use and delivers consistent slicing results with ease.

2. Adjustable Blades- Manual and Dial
   Equipped with a clearly marked manual slider and numbered dial, this slicer allows for quick and easy adjustment of slicing thickness. Slice vegetables your way with the adjustable mandoline slicer — whether it’s thin cuts for salads or thick slices for stews, you get full control every time.

3. Multi-Purpose Vegetable Cutter Slicer
   This vegetable cutter slicer works as a dicer for vegetables, potato slicer cutter, and even a cucumber slicer — all in one compact tool.

4. Safe and Easy Manual Slicing
   The manual mandoline slicer comes with a protective hand guard to keep fingers safe while slicing. Great for quick prep and easy cleanup.

5. High-Quality Stainless Steel Blades
   Made with sharp, durable stainless steel blades, this mandoline slicer stainless steel ensures smooth and effortless slicing through any vegetable.

6. Additional Safety Accessories Included
   You can safely cut your foods using Hearthly mandoline and cheese slicer that comes with the finest accessories. A cut resistant glove, safety handle and a firm non slip bottom will place you in safe hands.

7. Multiple Usage:
   This mandoline slicer is quite a versatile kitchen tool since it can be used to cut a wide variety of fruits and vegetables including potatoes, tomatoes, carrots and onions.